// LUNCH //

Tuesday - Friday 11:30 - 14:00

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Serving between 9 and 12 April

  • Beetroot & sunflower seed

  • Goose & parsnip

  • Yoghurt & rhubarb


    served with spelt porridge, salad and our daily baked own sour dough bread

1 course 18€
3 courses 29€

Walk ins very welcome but feel free to reserve a table via the booking link below.